STARTERS

08 | Clam Chowder

11 | Pan Roasted Mussels Tomato compote, chorizo, jalapeno, fresh herbs

11 | Fresh Cut Fried Calamari Mustard tartar

12 | Hot Crab Dip Jack cheese, kettle chips

10 | Steamed Shrimp & Pork Dumplings Orange soy dipping sauce, chopsticks

11 | Jumbo Chicken Wings Sticky asian toss, scallions, sriracha ranch

12/20 | Peel & Eat Shrimp ½ or whole pound, old bay, sweet onion, cocktail, lemon

12 | Mo's Steam Buns Ramen fried chicken, cucumber, bean sprout, bbq sauce

16 | Duck Confit Hash SWEET POTATOES, PEPPERS, BABY ONION, CHEDDAR CHEESE, SCALLIONS, SUNNY EGG


SALADS

07  |  Mixed Greens Shaved radish, Rosenborg bleu cheese, sherry vinaigrette

09  |  Baby Kale Hard egg, red onions, candied walnuts, warm bacon vinaigrette

09  |  Caesar White anchovies, grated parmesan, housemade crouton

08  |  Roasted Beets Rosenborg bleu cheese, spiced pecans, fresh herbs, mustard vinaigrette


ENTREES

24  |  Maple Glazed Salmon Roasted butternut, brussels, bacon  

18  |  Southern Fried Chicken Potato mash, green beans, NorthEast ham & corn gravy

27  |  Pan Seared Day Boat Scallops sweet potato & molasses puree, roasted bacon kalettes, cranberries, baby onion

23  |  Slow Cooked Beef Short Rib Stroganoff Lupo fresh pasta, peas, baby onion, mushrooms, rosemary veal gravy

26  |  Old School Cajun Pasta Shrimp, crab, aged chorizo, kale, Lupo fresh pasta, roasted tomato, spicy cream

28  |  Lewes Seafood Stew Fresh fish, shellfish, tomato broth, fresh herbs, toast

24  |  Shrimp On Grits Aged chroizo, tomato, chili jack grits

19  |  Fish On Chips Salt fries, cole slaw, mustard tartar, lemon

14  |  Short Rib Burger Vermont cheddar, bacon & tomato jam, old world breads' everything brioche bun, salt fries, pickles

14 | Fish Tacos Shaved burssels, pickled red onion, spicy mayo, warm flower tortillas, lime

33 | Captain’s Platter Crabcake, fried shrimp, fried lobster, seared scallops, potato mash, green beans, cocktail, lemon 


SIDES                                                                                               

06  |  Roasted Butternut Squash

06  |  Spicy Jack Grits

03 | Cole Slaw

05  |  Old Bay Fries

05  |  Potato Mash

07  |  Truffled Brussels

12  |  Loaded Lobster Mashed Potatoes


DESSERTS

08 | Bread Pudding Warm banana maple sauce

08 | NY Cheesecake Caramel, toffee crunch

08  | Brownie Sundae Hopkins vanilla ice cream, chocolate, fresh cream

07 | Warm Apple Pie Hopkins vanilla ice cream, caramel

07 | Ice Cream Float Choice of Matt’s Homemade Soda, Hopkins vanilla ice cream 

 

No Separate Checks. Children’s Menu Available

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs

 May Increase Your Risk of Foodborne Illness

UPDATED 10/06/15